It’s all about food of course. Apples, pears, peaches, plums, squash, sweet
potatoes, pumpkins (I hold them in a separate category from squash), beets, broccoli, and carrots just to name a few; all the good stuff we see on
the Thanksgiving table in November. It’s
when I really think about candy and treat ideas for Halloween, pie and tart baking
for Thanksgiving, and cookie making for the Christmas holiday season. It’s the time of year when I miss my Mother
and brothers, as well as my sons and granddaughters. I realize that I have one son and true friends
that love me in spite of myself and tolerate me constantly talking about food,
filling the memory cards on their smart phones with endless photos of pre cooked or pre baked
creations then the “finished” product, and shoving fork and spoonfuls of “new” accomplishments
while I’m rattling off a list of ingredients or asking them if they can list
the “secret” ingredient. How do they put
up with it??? God only knows. Now, not only do I put them through that, but I
hound them to “read” my blog…..as if they have an interest in my written
ramblings as well as my verbal ones. Dear
Ones, if you are reading this, you can stop…I know you love me and you care,
you don’t have to read this anymore. Just
come to this blog when you want a particular recipe at an hour when you know that I am sleeping (and dreaming about food) or
when you aren’t able to reach me. Love, Mom/Susan Kisses
& Huggs
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